Homemade beetroot hummus, delicately prepared and finished with premium extra virgin olive oil
Creamy yogurt infused with cumin and turmeric, enhanced with extra virgin olive oil (pasteurized milk)
Exceptional Swiss Gruyère (raw milk)
18-month aged Comté by Marcel Petite, celebrated for its remarkable depth and complexity
Young Gouda with a smooth and delicate character (pasteurized milk)
Finely sliced Iberian Lomo, renowned for its rich and refined flavor
A selection of seasonal market vegetables
Artisanal apricot preserve
Crisp beetroot crackers crafted to complement the cheeses and charcuterie selection**.**