Inspired by the imaginative works of Giuseppe Arcimboldo, this vibrant grazing board showcasing the beauty and diversity of seasonal vegetables. Accompanied by five signature homemade dips, it offers a colourful harmony of fresh flavours, creamy textures, and aromatic depth.
Please note that all platter orders require a minimum of 48 hours' notice.
Kindly be advised that platter orders are unavailable from the 10th of August to 24th of August included.
Parmigiano Reggiano cream, Espelette pepper & extra virgin olive oil
Traditional homemade hummus, crushed walnuts & extra virgin olive oil
Fresh herb goat's cheese cream (pasteurized milk), Espelette pepper & extra virgin olive oil
