Dolce Vita
from €2,200 · up to 12 guests
Private Seine river cruise
Food and drinks on board
Add drinks and macarons to your private cruise when you book, and food on the Dolce Vita.
The menu
Food must be ordered at least 72 hours before your cruise.
Champagne & wine
Ruinart Brut
€150
Bollinger Cuvée Spéciale
€150
F. Bonville Blanc de Blancs
€180
Ruinart Blanc de Blancs
€250
Billecart-Salmon Rosé
€250
Krug
€600
Chiroulet Côtes de Gascogne
€55
Gavoty Rosé
€50
Gavoty Rosé, Magnum
€110
Paul Prieur Sancerre 2022
€90
E. Forest Chardonnay 2021
€70
Château des Moriers Moulin-à-Vent 2018
€80
Figeac Pomerol 2019
€90
Chofflet Givry 2023
€105
Les Sinards Châteauneuf-du-Pape
€115
Château La Grezolle Saint-Émilion
€125
Platters
Platters may contain nuts. Photos are for illustration; contents may vary with the season.
Da Vinci Truffle Platter
For 5 guests
Black truffle burrata with extra virgin olive oil, red pepper and Taggiasca olive hummus, truffle sheep's milk tomme, Parmigiano Reggiano, truffled Italian cooked ham, finely sliced speck, Castelvetrano green olives, seasonal vegetables, fresh fruit, apricot jam, seed and herb crackers and edible flowers.
€290
Klimt Platter
For 5 guests
Roasted butternut hummus, homemade cumin yogurt, 16-month Comté, Ossau-Iraty, Normandy tomme, seasonal vegetables, fresh fruit, seed and herb crackers, Kalamata olives, apricot jam and edible flowers.
€290
Arcimboldo Vegetarian Platter
For 5 guests
Red pepper and Taggiasca olive hummus, beetroot hummus, roasted butternut hummus, fresh goat's cheese cream with flower honey and hazelnut oil, homemade cumin yogurt and seasonal vegetables.
€290
Fruit Tableau
For 10 guests
A selection of grapes, Pink Lady apple, yellow melon, berries, stone fruit and edible flowers.
€290
Vermeer Dessert Board
For 10 guests, 32 pieces
Homemade carrot cake, Breton shortbread, muscovado madeleine, blueberry cake with hazelnut crumble, salted butter caramel sauce, vanilla whipped cream, fresh fruit and edible flowers.
€290
Duo of Tableaux
For 2 guests
Two boxes, one savoury and one sweet. Savoury: homemade beetroot hummus, 18-month Comté, sheep's milk tomme, finely sliced serrano, Kalamata olives, beetroot crackers and seasonal vegetables. Sweet: salted butter caramel sauce with fleur de sel, homemade blueberry cake with hazelnut crumble, large muscovado madeleine and Breton shortbread. With fresh fruit and edible flowers.
€165
Macarons
A box of 8 is offered on the Dolce Vita and the Felicità (2 boxes from 9 guests).
Box of 8 Macarons
By Maison Caffet, Paris
€32
Caviar
Caviar Kristal
50 g tin
Firm grains, honeyed and floral, long fresh-almond finish
€180
Caviar Beluga Impérial
50 g tin
Large, soft pearl-grey grains, buttery, long floral finish
€500
Keepsake
360 video + photos
€100
Soft drinks & beers
Soft Drinks Package
€30 total
Corona
€12
Grimbergen
€7
Spirits
Grey Goose
€120
Bombay Sapphire
€120
Flowers & extras
Floral Arrangement
€180
Bouquet of 11 Roses
€100
Gourmet Cocktail Apéritif
€800
Book your cruise
1/27
Felicità
from €900 · up to 11 guests
Curaçao
from €670 · up to 6 guests
La Pinasse
from €1,200 · up to 10 guests
Book your cruise
When?
Guests
Up to 49
2
Good to know
- Food and drinks on the Dolce Vita. Drinks and macarons on the Felicità. La Pinasse and the Curaçao come with their bottle of champagne.
- Add them to your basket when you book. Food at least 72h before. Drinks: Dolce Vita until the last moment (part of the drinks menu is also sold on board), Felicità at least 48h before (the two Ruinart champagnes until the last moment).
- On Sundays, our platters and caviar are not available. Macarons, drinks and our private chef service remain available.
- Tell us about any allergies when you order.
